Evaluation of Goat Milk Containing Galactooligosaccharides After Supplementing the Ration with Amino Acids

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The Component Fatty Acids of Goat Milk Fat

Milk fats from different species of mammals are known to vary considerably in chemical composition. In early work, the butter fat constants were largely used to indicate the differences in composition. More recently, emphasis has been placed on comparisons of the component fatty acids of the various types of butter fats. The methods available for separation of the acids are not conducive to hig...

متن کامل

The Component Fatty Acids of Goat Milk Fat

Milk fats from different species of mammals are known to vary considerably in chemical composition. In early work, the butter fat constants were largely used to indicate the differences in composition. More recently, emphasis has been placed on comparisons of the component fatty acids of the various types of butter fats. The methods available for separation of the acids are not conducive to hig...

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ژورنال

عنوان ژورنال: International Journal of Dairy Science

سال: 2008

ISSN: 1811-9743

DOI: 10.3923/ijds.2009.27.33